Monthly Meal Planner, Menu Planner, Free Recipe Website, Dinner Ideas, Monthly Menu Planner, Monthly Meal Plan, monthly menu plan, Monthly Meal Planning, monthly menu planning, meal plan, family meal planner, family menu planner, easy meal planning, easy menu planning, month of meals, menu calendar, free meal calendar, free menu planner, free recipe planner, free recipe calendar, meal calendar, recipe planner, recipe calendar, monthly recipes, home dining, month of recipes, smart cooking, use leftovers, reuse meals, leftover planning, left overs, diverse meals, jes, jessica, mostek, jessica mostek, meal ideas, menu ideas, no credit card needed, no credit card necessary, ideas for supper, ideas for supper tonight

Homemade Chipotle-Style Burritos by Jes Mostek	No ratings Rating Details Rate this meal Printable View

Recipe:

Homemade Chipotle-Style Burritos by Jes Mostek serves: 4	No ratings Rating Details Rate this recipe Printable View Print Index Cards

These Chipotle-style burritos are easily made at home, but will require two hands, and probably a fork to eat!

Ingredients:

4 giant

tortillas

2 c.

cilantro-lime rice, divided

1 can

black beans, drained

1 container

corn salsa

2 c.

shredded lettuce

1 c.

guacamole

1 c.

cheddar cheese, shredded

1 c.

sour cream

1/2 c.

creamy South-West dressing

1 lb.

chicken or steak or pork

Directions:

Prepare the cilantro-lime rice, and cook and slice the chicken, pork, or steak. Then begin assembly of the burritos.

To make the tortillas a bit more flexible, warm them, between paper towels, in the microwave, for 10 seconds each.

Lay out the tortillas, then top each with 1/2 c. of the cooked rice, 1/4 of the can of beans, 1/4 c. corn-tomato salsa, 1/2 c. lettuce, 1/4 c. each of the guacamole, shredded cheese, and sour cream, 2 T. South-West dressing, and 4 oz. (about half of a chicken breast/a palm-sized amount) of cooked or grilled and sliced or shredded meat.

Tightly wrap the burritos and serve.

Categories:

Ethnic Foods
Main Dishes
Meats
Pasta/Rice/Potatoes
Poultry
Quick & Easy
Smart Budget Foods
Spring/Summer
Uses up Left-overs