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Jack-o-Lantern Mini Pizzas
by Jes Mostek

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  These cute pizzas will get your ghosts and gobblins to forget about hunting for candy long enough to come and have dinner! Quick and easy, these jack-o-lantern pizzas are fast to make and a huge kid pleaser.

Jack-O-Lantern Mini Pizzas
by Jes Mostek
serves: 4
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  Halloween themed personal pizzas
  1 tube   Refrigerated Pizza Crust
  1 small jar   Pizza Sauce
  1 pkg   Pepperoni
  2 c.   Shredded Cheese
  1   Green Pepper
  1   Red Pepper
  1 Small Can   Black Olives, Sliced
  Preheat oven to 450 degrees F. Unroll the refridgerated pizza crust. Using a circle cookie cutter, or a paring knife, cut out circles or pumpkin shapes. Top each mini pizza crust with 1 T. pizza sauce, choice of meat, a handful or shredded cheese and shaped green and red pepper slices for the mouth, nose, and stem and 2 sliced olives for the eyes. Place uncooked pizzas on a parchment lined cookie sheet or pizza stone and bake at 450 degrees F for 8-10 minutes, or until the crust is crisp and the cheese is melted.
  • Fall/Winter
  • Holiday Favorites
  • Main Dishes
  • Peanut/Nut Free
  • Quick & Easy
  • Uses up Left-overs

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