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| Tri-color pasta salad with veggies, cheese and italian dressing. | |||||
| Ingredients: | |||||
| 1 box | tri-color pasta | ||||
| 1 bottle | Italian Dressing | ||||
| 1 can | Black Olives | ||||
| 1 slice | red onion | ||||
| 1 whole | cucumber | ||||
| 1 box | cherry tomatoes | ||||
| 1 8 0z | mild cheddar | ||||
| Directions: | |||||
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Cook pasta according to directions. Allow to cool.
Chop onion and cucumber. slice tomatoes in half. Drain olives. Chop cheese into small squares. Add dressing to pasta and let cool. combine veggies and cheese and set side. Once pasta cools combine with veggies and cheese. Serve cold. Serves 8 |
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