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 Mmm, sizzling fajitas on a no-fuss bun! If you're up for making your own seasoning mix, 1 packet is equivalent to 1 heaping T. of your homemade seasoning mix. Search "Salt Free Taco Seasoning" |
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| Ingredients: | |||||
| 2 lbs. | ground beef | ||||
| 2 | eggs | ||||
| 1 packet | taco seasoning | ||||
| 1 packet | ranch seasoning | ||||
| 1 | green bell pepper | ||||
| 1 | yellow bell pepper | ||||
| 1 | red bell pepper | ||||
| 2 | beefsteak tomatos | ||||
| 1 | red onion | ||||
| 1 c. | sour cream | ||||
| 1 c. | guacamole | ||||
| 1 pkg. | whole wheat burger buns | ||||
| Directions: | |||||
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Combine beef, eggs and seasoning mixes (use an electric mixer to make your life easier). Form beef mixture into 8- 1/4 lb patties. Preheat the grill and grill patties to your desired level of doneness, about 5 min per side.
Meanwhile, slice peppers and onions and grill in a grill basket or on a sheet of aluminum foil on the grill. Slice, but do not grill the tomatos. To assemble burgers, Place burger on bottom bun, top with grilled peppers & onions, a slice of tomato and a dollop each of sour cream and guacamole. Top with the top half of the bun and enjoy. Keep a napkin handy! |
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