Wraps: Crock Pot Coke Pork with Coleslaw
by Jes Mostek
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Layer hot shredded pork and cool, creamy coleslaw on corn tortillas for a no-fuss dinner.
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In addition to the recipes, you will also need the following for this meal:
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1 pkg.
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corn tortillas
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Recipes:
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Coke Pork chops in crockpot
by Deanna Iverson
serves: 4
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1 can coke, 4 pork chops, 1 cup BBQ sauce, 1/2 c ketchup. Cook on low 8 hours |
Ingredients: |
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1 cup |
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BBQ sauce |
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1/2 cup |
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ketchup |
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1 can |
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coke |
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4 |
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pork chops |
Directions: |
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mix all but chops in the crockpot, add pork chops. Cook on low 8 hours.
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Just Plain Cole Slaw
by Rebecca Randolph
serves: 4
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Easy cole slaw using bagged cabbage/carrots and bottled dressing |
Ingredients: |
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1 bag |
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shredded cabbage & carrots |
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1/2 cup |
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cole slaw dressing |
Directions: |
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Toss dressing with cabbage and carrots until well coated.
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