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Romaine Blueberry Apple Salad with Grilled Chicken
by Michelle Collier
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In addition to the recipes, you will also need the following for this meal:
  4   sour dough rolls

Recipes:
Grilled chicken breast
by Charis Janda
serves: 4
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  boneless, skinless breast
Ingredients:
  4   boneless, skinless breast
    Salt & Pepper
  1 t   oil
Directions:
  Heat grill till very hot. Pat chicken dry and rub with oil. Season with salt & pepper. Grill till brown on both sides. till 160* about 10 minutes. cover and rest for 10 minutes before serving
Categories:
 
  • Dairy Free
  • Main Dishes
  • Peanut/Nut Free
  • Poultry
  • Spring/Summer
  • Wheat Gluten Free
Romaine Blueberry Apple Salad
by Jes Mostek
serves: 4
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  Fresh greens, crisp apples, tart blueberries, crunchy bell peppers, and tangy Balsamic vinaigrette.
Ingredients:
  2 bunches   Romaine Lettuce
  1 pint   Blueberries
  2   Apples, Chopped
  1   Green pepper, diced
  1 bottle   Balsamic Vinaigrette dressing
Directions:
  Toss all ingredients in a large bowl.
Categories:
 
  • Low Calorie
  • Low Carb
  • Low Fat
  • Low Sodium
  • Main Dishes
  • Salads
  • Smart Budget Foods
  • Spring/Summer
  • Uses up Left-overs
  • Wheat Gluten Free


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