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Peanut Dipping Sauce
by Melanie Foster
serves: 12
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  Serve with Shrimp Summer Rolls, or noodles (as in Soba Peanut Noodles), or with grilled chicken or beef (typically skewered Sate).
Ingredients:
  1/2 cup   rice vinegar
  2   garlic cloves
  2 tbsp   fresh ginger, minced
  1/4 cup   natural or regular peanut butter
  2 tbsp   honey
  2 tsp   Braggs liquid aminos or soy sauce
  1/2 tsp   crushed red pepper flakes
  1/2 tsp   sesame oil
Directions:
  In a bowl combine the rice vinegar, garlic, ginger, peanut butter, honey, Braggs, pepper flakes and sesame oil and whisk until combined.
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