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Return to browsing category: Poultry

Slow Cooker Creamy Italian Chicken by Dinner P serves: 6	No ratings Rating Details Rate this recipe Printable View Print Index Cards

Good crock pot meal for on the run days. I recommend using the low setting for cooking...it allows the juices from the chicken to really seep into the dressing.

Ingredients:

1 1/2 Pounds

Boneless Skinless Chicken Breasts

8 oz.

Low Fat Cream Cheese

1 pkg

Good Seasons Italian Dressing Mix

1 Can

Reduced Fat Free Chicken Soup

1/4 Cup

Water

3 Cups

Cooked Long Grain Rice or Noodles

Directions:

Place Chicken in crock pot. Mix Together Italian dressing mix and water. Pour over Chicken.
Cover and cook on high for 4 hours or low for 8 hours.
Mix together cream cheese and soup in separate bowl. Carefully remove chicken from crock pot to plate.
Pour Cream Cheese/soup mixture in crock pot and mix together with dressing in bottom.
Return Chicken to crock pot and mix gently to shred the chicken.
Cook on low until heated through.
Serve with rice or noodles.
Makes 6 servings. Approximates 2/3 cup mixture with 1/2 cup rice

Approx. 375 calories per serving

Categories:

Main Dishes
Pasta/Rice/Potatoes
Poultry