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Return to browsing category: Pasta/Rice/Potatoes

One-Step Cheesy Ziti by Melanie Foster serves: 8	(3 ratings) Rating Details Rate this recipe Printable View Print Index Cards

Just mix and bake, no pre-cooking of the pasta, not too many dishes. A good pantry staple meal.

Ingredients:

1 lb.

ziti or medium pasta tube shaped

26 oz

Jarred pasta sauce

12 oz

evaporated milk, skim or reg.

2 cups

mozzarella or pizza cheese, shredded

1/2 cup

Parmesan, grated

1 1/2 cups

water

4 Tbsp.

butter, cubed

Directions:

Mix everything except butter in a large bowl. Pour into a greased casserole or 9x13 inch pan. Place butter cubes evenly on top. Cover tightly with lid or foil. Bake at 350 for 1 hour or until pasta is al dente. If the pasta is not cooked through, mix in another 1/2 cup water and bake 15 more minutes. Stir before serving.

Categories:

Main Dishes
Pasta/Rice/Potatoes
Side Dishes
Vegetarian/Vegan