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Ranch Turkey Pasta***
by MELISSA RODRIGUEZ
serves: 4
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  http://www.pinterest.com/pin/419960733976143238/
Ingredients:
  3 Cups   Turkey, Cooked Cubed
  2 1/2 Cups   Penne Pasta
  1 Cup   peas & carrots, frozen
  1 Pkg   Ranch Salad Dressing Mix
  6 Tbs   Butter
Directions:
  Cook pasta according to package directions. Meanwhile, in a large skillet, melt butter. Stir in salad dressing mix until smooth. Add peas and carrots; cook and stir for 2-3 minutes. Drain pasta and add to skillet. Stir in turkey; cook for 3-4 minutes or until heated through. Yield: 4 servings.

Read more: http://www.tasteofhome.com/recipes/ranch-turkey-pasta-dinner#ixzz38t45cCNY
Categories:
 
  • Main Dishes
  • Meats
  • Pasta/Rice/Potatoes
  • Poultry
  • Vegetables


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