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Baked Ravioli
by Abby Zenthoefer
serves: 4
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  Baked Ravioli
Ingredients:
  1 lb   ground beef
  1 bag   frozen cheese ravioli
  1 large jar   spaghetti sauce
  2 cups   shredded cheddar cheese
Directions:
  Cook and drain ground beef.
Combine beef, ravioli and spaghetti sauce and cook in 13x9 pan for 30 minutes at 350 degrees.
Put cheese on top and melt - 3 more minutes in oven.
Categories:
 
  • Main Dishes
  • Meats
  • Pasta/Rice/Potatoes


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