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Meatloaf 1
by Bethany LeDune
serves: 8 		No ratings
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  meatloaf
Ingredients:
  1 1/2 lbs   ground beef
  1   egg
  1   chopped onion
  1 cup   milk
  1 cup   dried bread crumbs
    salt and pepper to taste
  2 tbsps   brown sugar
  2 tbsps   mustard
  1/3 cup   ketchup
Directions:
  1.Preheat oven to 350 degrees F (175 degrees C).
2.In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 5x9 inch loaf pan, OR form into a loaf and place in a lightly greased 9x13 inch baking dish.
3.In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
4.Bake at 350 degrees F (175 degrees C) for 1 hour.
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