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Glen's Chili
by glendon swenson
serves: 20
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  sweet spicy chili
(prep time 4 hours)
for items with quantity 9 season to taste (do not use 9 Tbs)
Ingredients:
  4 lbs   boneless ribeye (cut into 1/4" cubes)
  4 cans   dark kedney beans
  2 cans   Bush's Texas Chilli starter
  16 oz   pinto beans
  9 Tbs   chili powder
  9 Tbs   Ancho chilli powder
  9 Tbs   garlic powder
  9 Tbs   onion powder
  9 Tbs   taragon (rubbed)
  1 1/3 cup   brown sugar
  9 Tbs   ground cumin
  9 Tbs   rubbed sage
  9 Tbs   Sea Salt
  9 Tbs   black peper
  1 lbs   ground sirloin
  2 cups   water
  2 cans   diced tomatos
  2 cans   tomato sauce
Directions:
 
Categories:
 
  • Crock Pot Cooking
  • Dairy Free
  • Fall/Winter
  • Main Dishes
  • Peanut/Nut Free


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