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french bread - Italian
by Catie Stoner
serves: 15
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  easy french bread recipe lots of flavor.
Ingredients:
  2 1/2 c.   warm water
  1/4 c   sugar
  2 T   yeast
  1 tsp   salt
  2 T   oil
  1 tsp   garlic salt
  1 tsp   italian seasoning
  1/3 c.   parmesan cheese
  7 c.   Flour
  1 tsp   basil
  1 tsp   oregano
Directions:
  Dissolve yeast in warm water with sugar. Mix in rest of ingredients. Knead a few times with dough hook on electric stand mixer. let rise until double and punch down 2 time.
shape into french bread loaves cut diagonal slits in top of loaves. Makes 2 big loaves.
Bake 350F 18-20 min.
Categories:
 
  • Breads & Quick-breads
  • Low Fat


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