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Turkey Meatloaf
by Julie VanWynsberghe
serves: 4
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  Turkey Meatloaf
Ingredients:
  1 lb   ground turkey breast
  1/3 cup   quick-cooking oats
  1/4 cup   nonfat milk
  1   egg, beaten
  1/3 cup   chili sauce
  1 small   onion, finely chopped
  1 small   red bell pepper, finely chopped
  1 T   Worchestershire Sauce
    salt and pepper
    ketchup
Directions:
  In small bowl, combine oats and milk - let absorb about 10 minutes

Combine absorbed oats and all ingredients - except for ketchup - in a large bowl

Mix with large fork

Spray 9 X 13 baking pan with cooking spray. Shape meat mixture into a loaf

Brush with ketchup

Bake at 350 degrees for 50 minutes
Categories:
 
  • Low Calorie
  • Low Carb
  • Low Fat
  • Main Dishes
  • Poultry


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