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Pork Roast Chalupa
by Natalia Benjamin
serves: 10
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  Crock pot recipe for pork roast
Ingredients:
  1 lb   pinto beans
  3 lb   pork roast
  6 cups   water
  7 tbsp   flour mixed in 1 c of water
  1/2 cup   chopped onions
  2 cloves   garlic
  1 tbsp   salt
  2 tbsp   chili powder
  1 tbsp   cumin
  1 tsp   oregano
  2 cans   4oz. green chillies
Directions:
  Soak beans overnight. Put all ingredients in crock pot. Cover and simmer until roast falls apart and beans are done (6 hrs). Uncover crock pot and add flour until liquid reaches desired thickness. Serve over chips and add toppings if desired (cheddar cheese, chopped tomatoes, salsa, sour cream)
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  • Crock Pot Cooking
  • Meats


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