french bread - Italian
by Catie Stoner
serves: 15
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easy french bread recipe lots of flavor. |
Ingredients: |
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2 1/2 c. |
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warm water |
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1/4 c |
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sugar |
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2 T |
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yeast |
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1 tsp |
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salt |
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2 T |
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oil |
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1 tsp |
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garlic salt |
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1 tsp |
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italian seasoning |
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1/3 c. |
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parmesan cheese |
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7 c. |
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Flour |
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1 tsp |
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basil |
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1 tsp |
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oregano |
Directions: |
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Dissolve yeast in warm water with sugar. Mix in rest of ingredients. Knead a few times with dough hook on electric stand mixer. let rise until double and punch down 2 time.
shape into french bread loaves cut diagonal slits in top of loaves. Makes 2 big loaves.
Bake 350F 18-20 min.
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