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| serve over pasta or rice | |||||
| Ingredients: | |||||
| 1 1/2 pounds | chicken breasts | ||||
| 1/4 cup | butter | ||||
| 1 pkg. | Italian salad dressing mix | ||||
| 1 can | golden mushroom soup, undiluted | ||||
| 1/2 cup | dry white wine | ||||
| 4 ounces | cream cheese with chives | ||||
| Directions: | |||||
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Place chicken in crock pot. Melt butter in saucepan, combine with remaining ingredients. Pour over chicken. Cook on low for 4 to 5 hours. Serve chicken with sauce.
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