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| grilled chicken served over black beans and rice with grilled veggies | |||||
| Ingredients: | |||||
| 3 | chicken breasts | ||||
| 16 oz | bbq ranch dressing | ||||
| 1 | zuchinni | ||||
| 4 | ears of corn | ||||
| 1 | avacado | ||||
| 2 T | oil | ||||
| 1 T | minced onion | ||||
| 1 1/2 c | rice | ||||
| 1 tsp | cumin | ||||
| 3 c | chicken broth | ||||
| 15 oz | black beans | ||||
| Directions: | |||||