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| Serve with biscuits | |||||
| Ingredients: | |||||
| 1 cup | Sweet Potato, baked & mashed | ||||
| 1/2 cup | No-Chicken Broth | ||||
| 1/2 cup | Soy Milk | ||||
| Salt to taste | |||||
| Chipotle Powder to taste | |||||
| Directions: | |||||
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Preheat oven to 400F
Bake sweet potatoes until tender Remove skin Add sweet potato, broth, and milk to blender Blend until smooth Add the salt and spices to taste Serve with avocado on top |
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