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| Pork chops with cream of chicken. | |||||
| Ingredients: | |||||
| 4 | pork chops | ||||
| 2 can | cream of chicken | ||||
| 1/4 cup | milk | ||||
| 1/4 cup | flour | ||||
| 1/4 cup | cheese | ||||
| Directions: | |||||
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Mix can cream chicken, flour, cheese, and milk.
Spray pan. Brown pork chops. Put some of mixture on bottom of 9x13 pan. Place pork chops pan. Cover with remaning mixture. Add little milk and rice to one end. Cook for 1 hour at 350 degrees. Check to make sure rice not dried up. |
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