Pork Chops in Crock Pot
by Sue Bergfeld
serves: 4
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Meat |
Ingredients: |
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6 |
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Lean Pork Chops |
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1/2 c |
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flour |
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1 tbsp |
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salt |
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1 1/2 tsp |
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dry mustard |
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1/2 tsp |
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garlic powder |
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2 tbsp |
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oil |
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1 can |
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Chicken with Rice Soup |
Directions: |
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Coat pork chops in mixture of flour, salt, mustard and garlic powder. Brown in oil. Place browned pork chops in crock pot. Add soup. Cover and cook on low 7 - 8 hours.
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