Paremsan Drumsticks
by Cori Brown
serves: 6
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serve with baked sweet potatoes, steamed broccoli |
Ingredients: |
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1 cup |
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Parmesan cheese |
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3 tsp |
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oregano |
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2 tsp |
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paprika |
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salt and pepper to taste |
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1/4 cup |
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butter |
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1 tbs |
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olive oil |
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12 |
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chicken drum sticks, no skin |
Directions: |
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Preheat oven to 350 degree f.
In a bowl, combine Parmesan cheese, oregano, paprika, and salt and pepper to taste.
Line shallow pan with foil.
In a small frying pan, melt butter and oil together. Dip each drumstick in the butter mixture, then in tghe cheese mixture, and place on the foil-lined pan.
Bake drumsticks for one hour or until chicken is completely cooked.
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