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Oven Baked Chicken Fajitas***
by MELISSA RODRIGUEZ
serves: 6
  http://realmomkitchen.com/9318/oven-baked-chicken-fajitas/

Can use with either chicken or flank steak
Ingredients:
  1 lb   Chicken Breast (or flank steak), cut into strips
  2 tbs   vegetable oil
  2 tsp   chili powder
  2 tsp   cumin
  1/2 tsp   garlic powder
  1/2 tsp   dried oregano
  1/4 tsp   salt
  1 can   Rotel
  1   Onion, diced
  1/2   Bell Pepper, Green
  1/2   Bell Pepper, Red
  1 pkg   Flour Tortillas
  2 cups   Shredded Cheese
  1 cup   Sour Cream
Directions:
  1.Preheat the oven to 400 degrees. Place chicken strips in a greased 13×9 baking dish.

2.In a small bowl combine the oil, chili powder, cumin, garlic powder, dried oregano, and salt

3.Drizzle the spice mixture over the chicken and stir to coat.

4.Next add the tomatoes, peppers, and onions to the dish and stir to combine.

5.Bake uncovered for 20-25 minutes or until chicken is cooked through and the vegetables are tender.

Serve on tortillas with desired toppings