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Nonnies Hash Brown Casserole
by betty johnston
serves: 6
  easy to prepare, bake 1 hr
Ingredients:
  1 2-pound pkg   hash browns, frozen
  1 cup   sour cream
  1 can   cream of chicken soup
  1/2 cup   butter
  1/2 cup   onion, chopped
  1 8 oz pkg   cheddar cheese, shredded
Directions:
  Mix together, Place in greased 9x12 baking dish. Bake at 375 degrees for 1 hour