No boil Ziti
by Margaret Paine
serves: 8
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Cheesy ziti, no need to boil the noodles! |
Ingredients: |
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1 jar |
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spaghetti sauce |
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1 1/2 cup |
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water |
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1 container |
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ricotta (15 ounces) |
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2 cups |
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mozarella (seperated) |
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1/4 cup |
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grated parmesan cheese |
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8 ounces |
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uncooked ziti |
Directions: |
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Preheat oven to 400.
Combine sauce and water. Stir in ricotta, 1 cup of mozzarella and Parmesan cheese, then uncooked ziti. Spread mixture. Cover lightly with foil. Bake 55 minutes. Remove foil. Sprinkle with remaining 1 cup mozzarella. Bake and additional 5 minutes.
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