www.monthlymealplanner.com
|
|||||
|---|---|---|---|---|---|
| Chicken manicotti | |||||
| Ingredients: | |||||
| 8 oz | manicotti noodles | ||||
| 1 can | cream of chicken soup | ||||
| 2 c | cubed chicken | ||||
| 2 c | monterrey jack cheese | ||||
| 1 1/2 c | cheddar cheese | ||||
| 1 c | sour cream | ||||
| 1 | small onion chopped | ||||
| 2 cans | chopped green chiles | ||||
| 1 c | salsa | ||||
| 2/3 c | milk | ||||
| Directions: | |||||
|
cook shells
combine chicken, monterry jack and cheddar cheese, sour cream, half onion and 1 can green chiles pour 1/2 cup soup mix into bottom of baking dish stuff noodles with 1/2 tsp of chicken mixture pour remaining soup mixture over top bake covered at 350 for half hour remove cover towp with cheese and bake until melted |
|||||