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Mahogany Chicken Wings
by Kelley Jankowski
serves: 6
  Good for appetizer or meal. Serve with rice and salad or salad and crusty bread or vegetable.
Ingredients:
  1/2 c   ketchup
  1/4 c   honey
  1/2 c   soy sauce
  2 cloves   minced garlic
  6 lb   frozen chicken wings
Directions:
  Mix ingreds.
Pour over wings
Make a single layer of wings on bkg sheet.
Bake 400 x 1 hour.