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| Healthy Meatballs that Freeze Great & can be used for anything! | |||||
| Ingredients: | |||||
| 1 Lb. | Ground Beef | ||||
| 1 Tbl | Parsley | ||||
| 1 Tbl | Basil | ||||
| 1 Tbl | Oregano | ||||
| 1 Tbl | Bread Crumbs | ||||
| 1/2 Tbl | Garlic Salt | ||||
| 1/2 Tbl | Onion Salt | ||||
| 1/4 Cup | Shredded Parmesan Cheese | ||||
| 1 | Egg Beaten | ||||
| Directions: | |||||
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Mix all ingredients and form into golf ball sized balls. Fry in skillet on medium heat turning until cooked. You can also bake these at 350 degrees for about 20 minutes. Cool and place in Zip-lock Freezer Bag until ready to serve. To serve: Thaw and reheat in skillet or microwave. Serve as a side with spaghetti. Over noodles with brown gravy or BBQ sauce. Put on a Hoagie roll with marinara sauce and mozzarella cheese for a meatball sub. |
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