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| great twist on an old favorite! | |||||
| Ingredients: | |||||
| 16 oz | egg noodles | ||||
| 4 c | milk | ||||
| 2 can | cream of mushroom soup | ||||
| 5 can | tuna, drained | ||||
| 1 c | frozen peas | ||||
| 8 oz | shredded cheddar cheese | ||||
| Directions: | |||||
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Preheat oven 350*
Cook noodles according to package. Drain well. add to large mixing bowl. Add all ingredients and mix well. Pour mixture into large baking dish (prepared) and top with more cheddar cheese or American cheese slices. Add frech fried onions if desired. Bake 35 minutes or until heated through and cheese is browned and mixture is bubbly. |
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