Crustless Sausage Quiche
by FELICE JONES
serves: 12
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Main Dish
Prep time: 15 minutes
Cook Time: 45 minutes
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Ingredients: |
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1 pkg |
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Hillswhire Farm Smoked Sausage |
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8 |
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eggs, lightly beaten |
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1 1/2 c |
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heavy whipping cream |
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1 1/2 tsp |
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dry mustard |
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1/4 tsp |
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salt |
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1/8 tsp |
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ground black pepper |
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1 1/2 c |
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shredded cheddar cheese, divided |
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1/2 c |
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green bell pepper, chopped |
Directions: |
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Preheat oven to 350 degrees. Cut sausage into 1/2" cubes, set aside. Place eggs, whipping cream, dry mustard, salt and black pepper in a large bowl; whisk until smooth. Stir in sausage, 1 cup of cheese and green pepper. Pour egg mixture into a greased 9x13 baking dish. Bake 40-45 minutes or until eggs are set. Sprinkle with remaining 1/2 cup cheese. Let stand 5 minutes before serving.
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