Crock Pot Pot Roast
by Chelcie Strode
serves: 4
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Crock Pot Roast |
Ingredients: |
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1 Lrg |
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Pot Roast |
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1 Pkg |
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Onion Mix |
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Garlic |
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Red Wine Vinegar |
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Worcestershire Sauce |
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1 Can |
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Cream of Chicken Soup |
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1 Can |
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Beef Broth |
Directions: |
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Brown pot roast in butter on stove in butter. Transfer to crock pot and add the rest of the ingredients. Add enough water to cover roast. Cook on low for the day. Remove pot roast from crock pot and strain remaining contents to make gravy. Serve with mashed potats and popovers!!
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