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| Crowd pleasing sandwiches. | |||||
| Ingredients: | |||||
| 4 lb | Beef roast | ||||
| 2 12 oz | Cans of beer | ||||
| 2 pkgs | Lipton beefy onion mix | ||||
| 2 C | Water | ||||
| 1 pkg | Provolone cheese slices | ||||
| Directions: | |||||
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Put roast in crock pot.
Put remaining ingredients on top of roast. Cook on low for 8-10 hrs. Shred beef. Serve on split French rolls with provolone cheese. Reserve juices for dipping. |
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