Creamy Chicken Casserole
by Dee Siburt
serves: 4
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Creamy bite sized chicken deliciousness. |
Ingredients: |
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2 lbs |
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Chicken breast |
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1 can |
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Cream of chicken soup |
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8 oz |
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Sour cream |
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1 stack |
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Ritz crackers, crushed |
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1 stick |
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Butter |
Directions: |
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Cook chick.
Cut in to bite sized pieces.
Spread over bottom of casserole.
Mix soup and sour cream together.
Pour mixture over chicken.
Spread crushed Ritz crackers over top.
Slice butter and place cut pieces of butter on top of cracker crumbs.
Bake at 350 degrees for 35-45 minutes.
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