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| Serve with Mexican Rice | |||||
| Ingredients: | |||||
| 1 lb | Ground Beef/ Ground Turkey | ||||
| 1/2 | Medium Yellow Onion | ||||
| 1 package | Taco Seasoning | ||||
| 6 | Flour Tortillas | ||||
| 1 16 oz | Refried Beans | ||||
| 3 cups | Shredded Cheese | ||||
| 1 10 3/4 oz | Cream of Mushroom Soup | ||||
| 4 oz | Sour Cream | ||||
| Directions: | |||||
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Brown meat and onion
Add taco seasoning and refried beans Mix soup and sour cream in seperate bowl Spread sour cream mix in casserole dish Tear up 3 torillas and spread over sour cream Put half the meat in pan Add a layer of cheese Repeat layers Bake uncovered at 350 of 20-30 min |
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