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Cheesy Hashbrown Potatoes
by Chelcie Strode
serves: 4
  Cheesy Hashbrown Potatoes
Ingredients:
  1 Pkg   Frozen Hashbrowns
  1/2 Cup   Melted Butter
  1 Cup   Sour Cream
  1 Cup   Grated Chedder Cheese
  1/4 Cup   Chopped Onions
    Garlic Powder
    Salt
    Pepper
    Potatoe Chips
Directions:
  Mix all ingredients except for the potatoe chips and spread ingredients in shallow pan. Top with crushed potatoe chips. Bake 45 minutes at 350 degrees.