www.monthlymealplanner.com
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| Easy Breakfast or dinner | |||||
| Ingredients: | |||||
| 1 loaf | texas toast | ||||
| 1 dozen | eggs | ||||
| 1 cup | milk | ||||
| 1 cup | sugar | ||||
| 1 dash | cinnamon | ||||
| 1 pack | blueberries (fresh) | ||||
| Directions: | |||||
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1. In a bowl, whisk the milk, eggs, sugar and cinnamon.
2 In a shallow baking dish layer the bread, blueberries and milk mixture until all in pan be sure to reserve a bit of the milk mixture to pour over top. 3. Cover and let set in fridge overnight for bfst the next day or thru the day before baking for dinner. 4. Preheat oven to 350* uncover and sprinkle with blueberries. Bake about 40-45 minutes until browned on top and eggs are cooked through. 5. Serve warm with powdered sugar or syrup. |
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