Beef Strogonoff
by Tina Brown
serves: 4
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Easy |
Ingredients: |
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3 lbs |
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steak |
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1 can |
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cream of mushroom soup |
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1 can |
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french onion soup |
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1 bag |
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noodles |
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1 pinch |
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paremesean cheese |
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2 tbs |
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sour cream |
Directions: |
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Mix all ingredients together,top with paremesean cheese, cover and bake on 350 for 2 hours. For a quick turnaround, cook meat and noodles first/separately. Then combine rest of ingredients all together and heat all in oven for 15 minutes.
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