Beans & Weinies
by Jes Mostek
serves: 6
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A fun recipe that makes for an easy dinner or a popular item at pot lucks. |
| Ingredients: |
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2 (16 oz) pkg. |
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Little Smokies cocktail weiners |
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2 (15 oz.) can |
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baked beans |
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2 (15 oz.) can |
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spicy chili beans |
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4 T. |
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barbeque sauce |
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4 tsp. |
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grape jelly |
| Directions: |
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In a crock pot or large microwave-safe mixing bowl, mix together the barbeque sauce and jelly. Add the weirners and beans. Stir to combine. Heat to serving temperature by microwaving (cover with a paper towel and stir every 2 minutes) or by heating in the crock pot or slow cooker.
GF-- be sure to check the packages on all of your ingredients to ensure that you buy the brands that are Gluten Free.
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