BBQ Chicken Pizza
by Samantha Taylor
serves: 8
  "This is an easy not-too-sweet, delicious alternative to tomato sauce based pizzas! Sure to satisfy everyone. Use any kind of barbeque sauce and it will still be a winner!"
  3   boneless, skinless, chicken breast halves, cooked and cubed
  1 cup   hickory flavored bbq sauce
  1 tbsp   honey
  1 tsp   molasses
  1/3 cup   brown sugar
  1/2 bunch   fresh cilantro
  1 (12 inch)   pre-baked pizza crust
  1 cup   smoked Gouda cheese, shredded
  1 cup   thinly sliced red onion
1. Preheat oven to 425 degrees F (220 degrees C). In a saucepan over medium high heat, combine chicken, barbeque sauce, honey, molasses, brown sugar and cilantro. Bring to a boil.

2. Spread chicken mixture evenly over pizza crust, and top with cheese and onions. Bake for 15 to 20 minutes, or until cheese is melted.