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Bacon Cobb Wraps
by Jes Mostek
 

Recipe:
Bacon Cobb Wraps
by Sam Moody
serves: 6
  Serve with Pita chips and veggie dip
Ingredients:
    iceberg lettuce leaves
    already cooked bacon
  6   hard-boiled eggs, sliced
  8 oz   shredded cheddar cheese
  1 lb   cooked, lean turkey, shredded
  1   cucumber, sliced
    Ceasar dressing
Directions:
  Hard boil eggs; Cover eggs with water. Add 1 tsp salt (helps with peeling); bring to a boil, cover; remove from heat; and let sit for 20 min. Pour water off, let eggs cool. Peel and slice in half. OMIT yolks; shop whites to add to salad.

In a large lettuce leaf, add a piece of bacon, sliced eggs, turkey, cucumbers, cheese and dressing. Serve.